Turtle Cake

Directions

1. 1
   Add 1/2 cup evaporated milk to the prepared cake mix.
2. 2
   Pour half of the mixture into a 9 x 13-inch pan and bake for 10 to 15 minutes at 350°.
3. 3
   Microwave the package of caramels and the remainder of the milk in a small dish.
4. 4
   Pour over the baked cake; sprinkle with chocolate chips and nuts.
5. 5
   Pour remaining batter over all and bake 10 to 15 minutes.
6. 6
   No icing needed.