Turtle Cake

Directions

1. 1
   Mix cake as directed on box.
2. 2
   Add 1/2 cup Eagle Brand milk and butter.
3. 3
   Pour 1/2 of batter in 9 x 13-inch pan.
4. 4
   Bake for 10 minutes in 350° oven for 10 minutes.
5. 5
   Remove from oven.
6. 6
   While cake is baking, melt caramel squares and rest of Eagle Brand milk in double boiler.
7. 7
   Pour over the partly baked cake.
8. 8
   Sprinkle chocolate chips and nuts over this.
9. 9
   Pour remaining cake batter over chips and nuts.
10. 10
    Bake for 30 minutes at 350°.