Turtle Cake

7 ingredients
11 steps

Ingredients

  • 1 German chocolate cake mix
  • 1 (12 oz.) can evaporated milk
  • 1/2 stick butter or margarine
  • 1 c. chocolate chips
  • 1 c. nuts (optional)
  • 1 (8 1/2 oz.) bag caramels
  • 3 thin Hershey bars

Directions

  1. 1
    Mix cake as directed.
  2. 2
    Add half the milk and 1/2 stick butter; mix together.
  3. 3
    Pour half the cake mix in baking dish.
  4. 4
    Bake 10 to 12 minutes at 350°.
  5. 5
    While it cools, melt caramels.
  6. 6
    Add rest of milk to the melted caramels.
  7. 7
    Pour over cake.
  8. 8
    Add chocolate chips, nuts and unbaked cake mix.
  9. 9
    Bake for 30 minutes at 350°.
  10. 10
    While cake is still hot, lay Hershey bars on and spread.
  11. 11
    Leave a day to let Hershey bars harden.

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