Turtle Cake
7 ingredients
11 steps
Ingredients
- 1 German chocolate cake mix
- 1 (12 oz.) can evaporated milk
- 1/2 stick butter or margarine
- 1 c. chocolate chips
- 1 c. nuts (optional)
- 1 (8 1/2 oz.) bag caramels
- 3 thin Hershey bars
Directions
-
1Mix cake as directed.
-
2Add half the milk and 1/2 stick butter; mix together.
-
3Pour half the cake mix in baking dish.
-
4Bake 10 to 12 minutes at 350°.
-
5While it cools, melt caramels.
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6Add rest of milk to the melted caramels.
-
7Pour over cake.
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8Add chocolate chips, nuts and unbaked cake mix.
-
9Bake for 30 minutes at 350°.
-
10While cake is still hot, lay Hershey bars on and spread.
-
11Leave a day to let Hershey bars harden.
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