Turtles "Candy"

4 ingredients
5 steps

Ingredients

  • 1 lb. whole pecans
  • 1 c. white syrup
  • 1 can Eagle Brand condensed milk
  • Hershey's chocolate bars

Directions

  1. 1
    Arrange pecans in clusters of 3. Cook syrup and milk to 248°. Stir to keep from scorching.
  2. 2
    Remove from heat.
  3. 3
    Put about 1 teaspoon mixture over each cluster of pecans.
  4. 4
    Place 1 small square of Hershey's chocolate bar over each cluster.
  5. 5
    When melted, smooth out chocolate.

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