Twenty-Minute Fudge

8 ingredients
4 steps

Ingredients

  • 1 egg, beaten
  • 3 tsp. cream
  • 1 tsp. vanilla
  • 1/4 lb. confectioners sugar
  • 1/4 tsp. salt
  • 4 sq. melted chocolate
  • 1 Tbsp. butter, melted
  • 1 c. nuts

Directions

  1. 1
    Mix all ingredients in the order given.
  2. 2
    Spread into buttered 8 x 8-inch pan.
  3. 3
    Cool and cut into squares.
  4. 4
    Makes 1 1/2 pounds.

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