Twix Bar Cake

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Use a 10 x 13-inch pan.
3. 3
   Prepare cake mix according to package directions.
4. 4
   Punch holes in hot cake with handle of wooden spoon.
5. 5
   Pour Eagle Brand milk evenly over cake. Let cool completely.
6. 6
   Spread caramel topping over cake.
7. 7
   Spread Cool Whip over topping.
8. 8
   Sprinkle crushed Twix bars over Cool Whip.
9. 9
   Store in refrigerator.