Two Second Salmon Dip

6 ingredients
2 steps

Ingredients

  • 8 ounces, weight Cream Cheese
  • 5 ounces, weight Salmon In The Pouch
  • 1/4 cups Diced Onion
  • 1/4 cups Capers
  • 1 teaspoon Hot Sauce
  • 1 pinch Salt And Pepper, to taste

Directions

  1. 1
    Combine all of the ingredients in a medium-sized bowl, mix to combine and refrigerate until ready to serve.
  2. 2
    Serve it with crackers or veggies.

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