Tzatziki

Directions

1. 1
   Peel cucumber, halve and remove seeds.
2. 2
   Grate cucumber using fine grater/microplane.
3. 3
   Drain cucumber pulp using a fine sieve and discard liquid.
4. 4
   Add garlic, yogurt, sugar, lemon juice and pepper (if desired) to pulp and mix thoroughly.
5. 5
   Refrigerate for at least 30 mins prior to use.