Unbaked Peach Pie
8 ingredients
1 steps
Ingredients
- 8 peaches peeled and sliced (dip in boiling water and then peel)
- put in bowl and m ix in about 1/4 cup sugar
- put lemon juice on peaches
- put in fridge for 2 hours
- spill off liquid (about 1 cup)
- mix 2 tbsp. cornstarch with liquid
- heat liquid, when thick ass 2 tbsp. butter + 1/2 tsp. almond extract
- let this cool
Directions
-
1{"0":"put sliced peached in a prebaked pir shell","2":"pour liquid over peaches and refrigerate for 2 hours.","4":"Remove and smother in whipped cream before serving."}
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