Uncooked Fondant

6 ingredients
4 steps

Ingredients

  • 1/3 c. margarine, softened
  • 1/3 c. light corn syrup
  • 1/4 tsp. salt
  • 1 (1 lb.) box powdered sugar
  • assorted flavorings
  • assorted food colorings

Directions

  1. 1
    Mix margarine, corn syrup, salt and sugar well.
  2. 2
    Divide. Knead in flavorings and appropriate colorings.
  3. 3
    Shape into small balls; flatten.
  4. 4
    Garnish with pecans, cherry halves, walnuts, etc.

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