Unique Spinach Noodles

Name: Unique Spinach Noodles
Ingredients: 1 1/4 cups torn spinach leaves; 2 tablespoons water; 1 egg; 1/2 teaspoon salt; 1 1/4 cups all-purpose flour

5 ingredients

3 steps

Ingredients

1 1/4 cups torn spinach leaves
2 tablespoons water
1 egg
1/2 teaspoon salt
1 1/4 cups all-purpose flour

Directions

1

Combine spinach and water in a saucepan. Cover, and cook till spinach is very tender. Cool slightly.
2

Place spinach and liquid in blender container. Add egg and salt. Cover, and blend till smooth. Transfer to a bowl. Add enough flour to make a stiff dough.
3

Turn dough out onto a lightly floured surface. Knead for 1 minute. Roll very thin on a floured surface. Let rest 20 minutes. Roll up loosely. Slice 1/4 inch wide. Unroll. Cut into desired lengths. Spread out on a rack to dry for 2 hours.