Up North Mud Pie

6 ingredients
7 steps

Ingredients

  • 1 1/2 c. cold milk
  • 1 pkg. vanilla instant pie filling and pudding
  • 1 Tbsp. Maxwell House instant coffee
  • 3 1/2 c. Birds Eye Cool Whip
  • 1 chocolate pie crust
  • fudge sauce

Directions

  1. 1
    Pour milk into large mixing bowl.
  2. 2
    Add pie filling.
  3. 3
    Mix instant coffee.
  4. 4
    Beat with a wire whisk for 1 minute; let stand for 5 minutes.
  5. 5
    Fold in whipped topping.
  6. 6
    Spoon into crust. Freeze until firm, for about 2 hours.
  7. 7
    Top with fudge sauce and serve.

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