Update Onion Burger

Name: Update Onion Burger
Ingredients: 2 lbs lean ground beef; 1 ounce dry onion soup mix (1 envelope); 12 cup water; 2 garlic cloves, chopped; 1 tablespoon hot pepper sauce; 18 teaspoon chili powder; 14 teaspoon ketchup; 14 teaspoon prepared yellow mustard; 18 teaspoon ground black pepper; 4 whole wheat hamburger buns; 4 slices monterey jack pepper cheese; 4 slices onions, thin (optional but recommend); 1 avocado, peeled, pitted and sliced

13 ingredients

8 steps

Ingredients

2 lbs lean ground beef
1 ounce dry onion soup mix (1 envelope)
12 cup water
2 garlic cloves, chopped
1 tablespoon hot pepper sauce
18 teaspoon chili powder
14 teaspoon ketchup
14 teaspoon prepared yellow mustard
18 teaspoon ground black pepper
4 whole wheat hamburger buns
4 slices monterey jack pepper cheese
4 slices onions, thin (optional but recommend)
1 avocado, peeled, pitted and sliced

Directions

1

Preheat broiler.
2

In a large bowl, mix together the ground beef, onion soup mix, water, garlic, hot pepper sauce, chili powder, ketchup, mustard, and pepper using your hands.
3

Pat into 4 large thick patties.
4

Place them on broiler pan.
5

Broil the burgers for about 15 minutes per side, or until well done.
6

Place buns on the broiler pan and toast briefly.
7

Place burger patties onto the bottom halves of the buns and top each one with a slice of cheese, onion, and some avocado slices.
8

Top with the top buns.