Use Of Leftovers

4 ingredients
3 steps

Ingredients

  • crisp cooked bacon or pork cooked leftovers
  • celery
  • lettuce
  • mayonnaise

Directions

  1. 1
    Chop up or grind bacon or pork and celery.
  2. 2
    Mix with mayonnaise.
  3. 3
    Serve on lettuce leaves as salad or as a sandwich with lettuce.

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