V'S Scottish Shortbread Recipe

5 ingredients
4 steps

Ingredients

  • 1 cup butter, softened (no substitutes)
  • 2 cups flour
  • 1/2 cup powdered sugar
  • 1/4 teaspoon salt
  • 1/2 cup walnuts, chopped (optional)

Directions

  1. 1
    Cream butter.
  2. 2
    add sifted flour and sugar. add salt. press into 9x9 baking dish.
  3. 3
    prick top with fork every 1/2 - 1 inches bake at 325* for 20-25 minutes or until light brown.
  4. 4
    ENJOY ~V.

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