Vanilla Bath Cookies

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Lightly beat eggs, then mix in canola oil and vanilla fragrance.
3. 3
   Set aside.
4. 4
   In a separate bowl, stir together salt, baking soda, and cornstarch.
5. 5
   Add the dry mixture to the egg mixture and combine to cookie dough consistency.
6. 6
   Roll the dough gently into 1 inch balls, no need to flatten, and place them on an ungreased cookie sheet.
7. 7
   Bake approximately 5-7 minutes.
8. 8
   They do not need to be browned, just spread and well set.
9. 9
   Allow to cool completely before storing in a sealed container.
10. 10
    Wait 24 hours after baking before using.
11. 11
    Drop one or two cookies into a warm bath and allow them to dissolve slowly.
12. 12
    NOTE: Smashing or crumbling them prematurely will create floating crumbs!