Vanilla Beurre Blanc
7 ingredients
1 steps
Ingredients
- 2 tablespoons minced shallot
- 1/4 cup clam juice
- 1/4 cup whipping cream
- 2 teaspoons vanilla bean paste or vanilla extract
- 3/4 cup cold butter, cut into 1 Tbsp. pieces
- 1 tablespoon vanilla vodka
- Pinch of salt
Directions
-
1["Combine shallot and clam juice in a 10\" skillet; bring to a boil over medium-high heat. Add cream. Cook for 3 minutes or until liquid is almost evaporated. Stir in vanilla bean paste.""
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