Vanilla Cupcakes
7 ingredients
7 steps
Ingredients
- 2 cups flour, sifted
- 1/2 teaspoon salt
- 2 teaspoons baking powder
- 1/2 cup butter
- 1 1/4 cups sugar
- 2 eggs
- 1 teaspoon vanilla extract
Directions
-
1Preheat oven to 375 degrees.
-
2Line 24 muffin pans with paper liners or grease pans and sprinkle lightly with flour.
-
3Add flour, salt and baking powder together.
-
4Cream butter.
-
5Add sugar, beat until light and fluffy.
-
6Beat in eggs, one after each addition, stir in vanilla.
-
7Put in prepared pans, bake about 20 minutes.
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