Vanilla Cupcakes

7 ingredients
7 steps

Ingredients

  • 2 cups flour, sifted
  • 1/2 teaspoon salt
  • 2 teaspoons baking powder
  • 1/2 cup butter
  • 1 1/4 cups sugar
  • 2 eggs
  • 1 teaspoon vanilla extract

Directions

  1. 1
    Preheat oven to 375 degrees.
  2. 2
    Line 24 muffin pans with paper liners or grease pans and sprinkle lightly with flour.
  3. 3
    Add flour, salt and baking powder together.
  4. 4
    Cream butter.
  5. 5
    Add sugar, beat until light and fluffy.
  6. 6
    Beat in eggs, one after each addition, stir in vanilla.
  7. 7
    Put in prepared pans, bake about 20 minutes.

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