Vanilla Ice Cream

6 ingredients
3 steps

Ingredients

  • 4 eggs
  • 5 1/2 c. milk
  • 2 1/4 Tbsp. vanilla
  • 1 1/2 c. sugar
  • 3 to 4 c. half-and-half cream
  • 1/2 tsp. salt

Directions

  1. 1
    Beat eggs till light, add sugar gradually, beating till thick.
  2. 2
    Add remaining ingredients, mixing well.
  3. 3
    Freeze in 5-quart ice cream freezer.

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