Vanilla Ice Cream
5 ingredients
3 steps
Ingredients
- 1 (16 ounce) can evaporated milk
- 12 gallon milk
- 1 12 cups sugar
- 6 eggs, beaten
- 5 teaspoons vanilla
Directions
-
1Heat evaporated milk, milk, and sugar.
-
2After heating, add eggs (with ease) and vanilla.
-
3Strain, cool, and freeze mixture.
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