Vanilla Kisses

Name: Vanilla Kisses
Ingredients: 8 tbsp (1 stick) butter, softened; 1/2 cup granulated sugar; 1 None egg; 1/3 cup flour; 1/3 cup self-rising flour; 3/4 cup cornstarch; 1/4 cup custard powder or vanilla pudding mix; None None FOR THE FILLING; 4 tbsp (1/2 stick) butter, softened; 1/2 tsp vanilla extract; 3/4 cup powdered sugar; 2 tsp milk

12 ingredients

5 steps

Ingredients

8 tbsp (1 stick) butter, softened
1/2 cup granulated sugar
1 None egg
1/3 cup flour
1/3 cup self-rising flour
3/4 cup cornstarch
1/4 cup custard powder or vanilla pudding mix
None None FOR THE FILLING
4 tbsp (1/2 stick) butter, softened
1/2 tsp vanilla extract
3/4 cup powdered sugar
2 tsp milk

Directions

1

Preheat the oven to 400°F. Grease and line 2 baking pans with parchment paper.
2

Beat butter, sugar and egg in medium bowl with electric mixer until light and fluffy. Beat in combined sifted dry ingredients in 2 batches.
3

Spoon mixture into piping bag fitted with 1/2-inch star tip. Pipe 1-inch rosettes about 2 inches apart on prepared pans.
4

Bake for 10 mins. Cool completely in pans on wire rack.
5

For the filling, beat butter and vanilla extract in medium bowl with electric mixer until as white as possible; gradually beat in sifted powdered sugar and milk, in 2 batches. Sandwich cookies with filling.