Vanilla Marbled Pound Cake
11 ingredients
12 steps
Ingredients
- 2 cups vanilla yogurt
- 4 cups flour
- 2 teaspoons baking soda
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1/2 cup butter
- 2 cups sugar
- 4 eggs
- 1 tablespoon vanilla extract
- 1/2 cup unsweetened dutch process cocoa
- 1/2 cup milk semisweet chocolate chunks or 1/2 cup chocolate chips
Directions
-
1Combine flour, baking soda, baking powder,& salt.
-
2Set aside.
-
3Beat butter& sugar together until light& fluffy.
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4Add eggs, one at a time.
-
5Add vanilla.
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6Alternately add flour mixture with the yogurt, ending with flour.
-
7Spoon about 2/3 of the batter into a lightly greased bundt pan.
-
8Add cocoa powder to the remainng batter, mixing well.
-
9Stir in chocolate chunks.
-
10Drop chocolate batter over pan& cut in with a knife.
-
11Bake in a preheated 350 degree over for one hour& 15 minutes, or until cake tests done.
-
12Cool completely.
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