Vanilla Pound Cake

Directions

1. 1
   Heat oven to 350°F.
2. 2
   Mix sugar, butter, eggs and vanilla in large bowl.
3. 3
   Beat on low to mix ingredients well.
4. 4
   Beat on high for 5 minutes.
5. 5
   On low, add flour and baking powder alternately with buttermilk.
6. 6
   Beat well after each addition.
7. 7
   Make sure you end with the dry ingredients.
8. 8
   Spoon batter into greased and floured 10 inch tube pan.
9. 9
   Bake for 65-75 minutes, until a pick comes out clean.
10. 10
    Cool for 15 minutes; invert onto cake plate.