Vanilla-Raspberry Trifle
7 ingredients
5 steps
Ingredients
- 2 pkg. (3 or 3 5/8 oz. size) vanilla pudding
- 4 1/2 tsp. pure vanilla extract
- 8 slices pound cake, cut 1/2-inch thick
- 1/3 c. red raspberry jam
- 4 Tbsp. sweet sherry
- 1 (10 oz.) pkg. frozen raspberries, thawed
- 1 c. heavy cream
Directions
-
1Prepare pudding mix as label directs.
-
2Cool slightly.
-
3Stir in 2 teaspoons vanilla extract.
-
4Place plastic wrap on surface of pudding.
-
5Refrigerate.
Products Matching These Ingredients
Vanilla Grass-fed Whey Protein Isolate
Opportuniteas
NOVA 4
Organic Protein Powder Vanilla Bean Flavored
Orgain
NOVA 4
Legion Whey (French Vanilla)
Legion
A
100% Pure Canola Oil
Canola Harvest
B NOVA 2
Croissant pure beurre X2
E NOVA 4
100% Pure Orange Juice from Concentrate
Mr. J's,USDA,M & B Products
E NOVA 1
Pudding cups, triple chocolate dream
C NOVA 4
Stevia Extract
Winn-Dixie
A NOVA 4
Pudding with real nonfat milk, chocolate fudge
C NOVA 4
Pudding with real nonfat milk, butterscotch
C NOVA 4
Stevia extract
C NOVA 4
Stevia extract granular, sweetener
A NOVA 4
More Recipes to Try
German Apple Bars
10 ingredients
Pistachio Dessert
4 ingredients
Pesto Catfish
7 ingredients
Banana Pudding
6 ingredients
Hot Spiced Tea
7 ingredients
Spaghetti Pizza
7 ingredients
Caramel Corn
6 ingredients
Apple Bread
11 ingredients
Broccoli Cheese Casserole
7 ingredients
White Fruit Cake
8 ingredients
Ground Beef Tamale Pie
9 ingredients
Frozen Fruit Salad(Good Hot Weather Salad, Popular With Children.)
11 ingredients