Vanilla Rice Pudding

Name: Vanilla Rice Pudding
Ingredients: 4 c. 2% low-fat milk; 1 egg, well beaten; 1 small box Jell-O vanilla pudding (not instant); 1 c. Minute brand instant rice; 1/4 c. raisins; 1/4 tsp. ground cinnamon; 1/8 tsp. ground nutmeg

7 ingredients

7 steps

Ingredients

4 c. 2% low-fat milk
1 egg, well beaten
1 small box Jell-O vanilla pudding (not instant)
1 c. Minute brand instant rice
1/4 c. raisins
1/4 tsp. ground cinnamon
1/8 tsp. ground nutmeg

Directions

1

Gradually stir milk and egg into dry pudding mix in saucepan, add rice and raisins.
2

Stir over medium heat until mixture comes to boil.
3

Remove from heat, cover for 5 minutes, then cool for 5 minutes, stirring twice.
4

Pour into dessert dishes or serving bowl. Cover with plastic wrap and refrigerate about 1 hour.
5

Serve with sprinkled cinnamon and nutmeg.
6

Makes 10 servings.
7

Can be doubled.