Vanilla Wafer Cake

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Cream the butter or margarine and sugar.
3. 3
   Add eggs, milk and baking powder; mix thoroughly.
4. 4
   Crush vanilla wafers and add to mixture.
5. 5
   Mix until smooth and creamy. Stir in pecans and coconut.
6. 6
   Pour into 9-inch greased and floured pan and bake 30 minutes, until done.
7. 7
   Frost with glaze.