Vegan Apple Crisp Muffins

13 ingredients
1 steps

Ingredients

  • 1 1/2c. whole-wheat pastry flour
  • 1/2 c. rolled oats
  • 2 tsp baking powder
  • 1 tsp baking soda
  • 1/4 tsp fine salt
  • 2 tsp ground cinnamon
  • Few dashes of ground nutmeg
  • Few dashes of ground ginger
  • 1 c. unsweetened applesauce
  • 1/2 c. raw sugar
  • 1/4 c. brown sugar
  • 1/4 c. pure maple syrup
  • 1 c. chopped McIntosh apples (when in season, or any other apple substitute)

Directions

  1. 1
    {"0":"*Preheat oven 350\u00b0F. Grease or spray a muffin tin or paper liners, if using.","2":"*In a large bowl, whisk flour, oats, baking powder, baking soda, salt, and spices together until well combined.","4":"*Add applesauce, sugars, and maple syrup, then stir until almost combined.","6":"*Add apple pieces, stirring until just combined.","8":"*Spoon the mix into muffin cups until they are 3\/4 full.","10":"*Sprinkle additional oats and brown sugar on top, if desired.","12":"*Bake for 18 to 25 minutes, or until a toothpick inserted in the center comes out clean.","14":"*Transfer to a wire cooling wrack."}

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