Vegan Coconut Curry

14 ingredients
6 steps

Ingredients

  • 1 cup quinoa
  • 2 cups green beans
  • 1 cup chickpeas
  • 2 serrano peppers (seeds removed, chopped)
  • 3 garlic cloves (minced)
  • 1 1/4 cups vegetable broth
  • 1 teaspoon cinnamon
  • 1 teaspoon cumin
  • 1 teaspoon turmeric
  • 3/4 teaspoon coriander
  • 1 cup light coconut milk
  • 2 large tomatoes (chopped)
  • 1 small eggplant (diced)
  • 1/2 onion (diced)

Directions

  1. 1
    1. Cook quinoa acording to directions.
  2. 2
    2. Combine onion, peppers, garlic and broth in a.
  3. 3
    blender and blend until smooth.
  4. 4
    3. Add all ingredients except quinoa to a large pot,.
  5. 5
    cover and simmer over medium heat for about 30 minutes.
  6. 6
    Serve over quinoa.

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