Vegan "fish" & chips

Directions

1. 1
   Dry the tofu with paper towels and cut into little cubes.
2. 2
   Mix the dry ingredients in a plate.
3. 3
   Gently roll the tofu pieces in the flour mix.
4. 4
   Fry the tofu pieces in hot oil until light brown.
5. 5
   Serve with potato fries and squeeze lemon on top.