Vegan Praline Bacon

Directions

1. 1
   Preheat oven to 400*F.
2. 2
   Lay slices of bacon side by side in a baking sheet.
3. 3
   Place in oven and bake about 4-5 minutes until almost cooked.
4. 4
   Remove pan.
5. 5
   Mix the brown sugar and pecans together.
6. 6
   Push partially cooked bacon close together and brush with the agave syrup.
7. 7
   Cover generously with the sugar/pecan topping.
8. 8
   Place in oven 4-5 more minutes until topping is bubbly.
9. 9
   Remove to platter to cool.
10. 10
    If you leave it in the pan it might stick and be harder to remove.