Vegan turmeric cake
8 ingredients
7 steps
Ingredients
- 2 cup fine semolina
- 3 cup flour
- 1 1/4 cup granulated sugar
- 1 cup vegetable oil
- 3 tsp baking powder
- 1 water
- 2 tbsp anise powder. Vanilla
- 3 tbsp turmeric
Directions
-
1Mix all ingredients together with a wooden spoon.
-
2The quantity of water depends on the type of flour and semolina.
-
3So around a cup or more.
-
4The batter should be soft and sticky.
-
5(Not watery).
-
6Line a cake mold with parchement paper and put the batter.
-
7Bake in a preheated oven 350F until the cake is dry from the inside and outside.
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