Vegetable Bars

Name: Vegetable Bars
Ingredients: 1 pkg. crescent rolls; 1 (8 oz.) cream cheese; 1/2 pkg. Original Hidden Valley Ranch mix; 1/2 c. salad dressing (Miracle Whip); 1/2 green pepper, chopped; 3 to 4 tomatoes, chopped; 1/2 bunch broccoli, chopped (fresh); 4 to 6 oz. cheese (fancy shredded Cheddar)

8 ingredients

7 steps

Ingredients

1 pkg. crescent rolls
1 (8 oz.) cream cheese
1/2 pkg. Original Hidden Valley Ranch mix
1/2 c. salad dressing (Miracle Whip)
1/2 green pepper, chopped
3 to 4 tomatoes, chopped
1/2 bunch broccoli, chopped (fresh)
4 to 6 oz. cheese (fancy shredded Cheddar)

Directions

1

Press crescent rolls into a jelly roll pan.
2

Bake at 350° for 10 to 12 minutes.
3

Cool crust.
4

Mix together Miracle Whip, Hidden Valley Ranch dressing and cream cheese.
5

Spread on crust.
6

Top with vegetables and grated cheese (can use any raw vegetable). Refrigerate.
7

Cut into squares to serve.