Vegetable Casserole

5 ingredients
2 steps

Ingredients

  • 1 (20 oz.) bag frozen broccoli and cauliflower (mixed)
  • 1 (8 oz.) sour cream
  • 1 can cream of mushroom soup
  • 1 c. shredded cheese
  • 1 small can Durkee onion mix or rings (in a red and yellow can)

Directions

  1. 1
    Cook frozen vegetables in microwave for about 10 minutes. Then mix other ingredients with vegetables.
  2. 2
    Sprinkle cheese on top and cook in conventional oven for 45 minutes to an hour.

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