Vegetable Casserole

9 ingredients
3 steps

Ingredients

  • 1 pkg. frozen asparagus (stems and tips)
  • 1 pkg. frozen green peas
  • 1 pkg. frozen green beans
  • 1 can mushroom soup
  • 1 can water chestnuts, sliced
  • 1 can mushrooms
  • 1/2 lb. Cheddar cheese
  • 3 slices dried bread, crumbled
  • 1/4 lb. margarine

Directions

  1. 1
    Layer everything in greased pan.
  2. 2
    Melt butter and pour over bread crumbs; grate cheese and sprinkle on top.
  3. 3
    Bake at 350° for 40 minutes.

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