Vegetable Casserole

7 ingredients
3 steps

Ingredients

  • 1 box frozen peas
  • 1 box frozen lima beans
  • 1 can whole green beans
  • 1/4 c. slivered almonds
  • 1/2 pt. whipping cream, whipped
  • 2/3 c. mayonnaise
  • 1 1/2 oz. Parmesan cheese

Directions

  1. 1
    Cook the peas and lima beans separately and drain.
  2. 2
    Mix these with the remaining ingredients and put in an 8 x 8-inch casserole. Sprinkle with the Parmesan cheese.
  3. 3
    Salt and pepper to taste. Bake at 350° for 30 minutes.

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