Vegetable Casserole
3 ingredients
4 steps
Ingredients
- 1 small pkg. (California Blend) frozen vegetables
- 1 can cream of mushroom soup
- 1/2 can onion rings
Directions
-
1Cook vegetables about 5 minutes. Drain.
-
2Add cream of mushroom soup.
-
3Put in a 6 x 9-inch pan.
-
4Place the onion rings over the top and bake about 30 minutes in a 350° oven.
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