Vegetable Casserole

7 ingredients
4 steps

Ingredients

  • 1 can mixed vegetables, drained
  • 1 can sliced water chestnuts, drained
  • 2/3 c. mayonnaise
  • 1 small onion, chopped
  • 2 c. shredded Cheddar cheese
  • crushed Ritz crackers
  • margarine

Directions

  1. 1
    Mix vegetables, water chestnuts, mayonnaise, onion and cheese. Spread in 2-quart baking dish.
  2. 2
    Top with layer of crushed crackers; dot with margarine.
  3. 3
    Cover and bake at 350° for 20 minutes.
  4. 4
    Or microwave, uncovered, 10 minutes.

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