Vegetable Casserole
6 ingredients
2 steps
Ingredients
- 1 can asparagus, cut and drained
- 1 can English peas, drained
- 1 can cream of mushroom soup
- 1 hard-boiled egg, chopped
- 1 c. crushed Ritz crackers
- 1 c. grated Cheddar cheese
Directions
-
1Mix all ingredients well except cheese, then sprinkle the cheese on top.
-
2Bake at 350° for 20 minutes.
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