Vegetable Cheese Puff
6 ingredients
10 steps
Ingredients
- 8 slices bread day-old
- 3 large eggs
- 2 cups milk
- 12 slices american cheese
- 1 teaspoon paprika
- 16 ounces mixed vegetables canned
Directions
-
1Trim crusts from bread.
-
2Arrange 4 slices in bottom of greased, shallow, 8 inch casserole dish.
-
3Beat eggs slightly.
-
4Stir in milk and paprika.
-
5Pour 1/2 cup over bread slices.
-
6Layer 4 cheese slices over bread.
-
7Spread vegetables evenly over cheese.
-
8Layer 4 cheese slices, 4 bread slices, remaining milk mixture, and the last 4 cheese slices.
-
9Bake at 350F (180C).
-
10for 45 minutes or until brown.
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