Vegetable Pizza

6 ingredients
5 steps

Ingredients

  • 2 large cans Pillsbury crescent rolls
  • 2 (8 oz.) pkg. cream cheese
  • 2/3 c. mayonnaise
  • 1 tsp. dill weed
  • 1 tsp. minced onion
  • various vegetables: mushrooms, olives, cheese

Directions

  1. 1
    Lay crescent rolls in strips on greased cookie sheet and pinch edges to seal.
  2. 2
    Bake until delicately brown (like pie crust).
  3. 3
    Mix together cream cheese, mayonnaise, dill and minced onion.
  4. 4
    Spread on cool crust.
  5. 5
    Top with sliced mushrooms, radishes, cucumbers, green pepper, tomatoes, green and/or black olives, onion, grated cheese or whatever combination you like.

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