Vegetable Primavera

Directions

1. 1
   In a small bowl combine 1 tablespoon of the chicken broth, the mustard, olive oil,and vinegar.
2. 2
   set aside.
3. 3
   Coat a large nonstick skillet with cooking spray.
4. 4
   Heat the skillet over medium heat.
5. 5
   Add the squash, carrots, and sweet pepper to hot skillet, Cook and stir about 5 minutes or until nearly tender.
6. 6
   Add broccoli and the remaining 2 tablespoons chicken broth to squash mixture.
7. 7
   Cover and cook about 3 minutes or until broccoli is crisp-tender.
8. 8
   Stir in the mustard mixture; heat through.
9. 9
   To serve, transfer vegetable mixture to serving bowl; sprinkle with parsely.