Vegetable Salad

10 ingredients
5 steps

Ingredients

  • 1 can French-style green beans
  • 1 can peas
  • 1 c. diced celery
  • 1 small onion, chopped
  • 1 green pepper, chopped
  • 1/2 can small pimentos
  • 1 c. sugar
  • salt to taste
  • 1/2 c. oil
  • 1 c. vinegar

Directions

  1. 1
    Combine vegetables.
  2. 2
    Mix sugar, salt, vinegar and oil.
  3. 3
    Pour over vegetables.
  4. 4
    Marinate several hours.
  5. 5
    Drain before serving.

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