Vegetable Salad

10 ingredients
2 steps

Ingredients

  • 2 cans mixed vegetables, drained
  • 1 can red beans
  • 1 c. diced celery
  • 1 green mango, diced
  • 1 small onion
  • 1 c. sugar
  • 1 c. vinegar
  • 1 Tbsp. cornstarch
  • 3 Tbsp. prepared mustard
  • 1/3 c. water

Directions

  1. 1
    Mix ingredients and cook until thick.
  2. 2
    Cool and pour over vegetables.

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