Vegetable Soup

11 ingredients
3 steps

Ingredients

  • 24 oz. water
  • 1 (16 oz.) sausage
  • 1 (8 oz.) butter beans
  • 1 (8 oz.) peas
  • 1 (8 oz.) can tomatoes
  • 1 can corn
  • 1 onion
  • 1 c. diced carrots
  • 2 c. diced Irish potatoes
  • 1 can string beans
  • salt and pepper

Directions

  1. 1
    Brown sausage.
  2. 2
    Add vegetables and water.
  3. 3
    Cook until vegetables are done and season to taste.

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