Vegetable Soup
8 ingredients
6 steps
Ingredients
- 1 lb. hamburger meat
- 1 can Veg-All
- 1 can tomatoes
- frozen okra or fresh
- spaghetti noodles
- 1 can tomato sauce
- salt and pepper to taste
- 1 small onion
Directions
-
1Brown hamburger meat, then drain fat.
-
2Add Veg-All tomatoes and sauce, okra and onions.
-
3Cook on medium heat about 20 minutes. When done, add spaghetti noodles.
-
4Then cook until noodles are tender.
-
5Salt and pepper to taste.
-
6You may have to add a little water to make it more soupy.
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