Vegetable Soup

Name: Vegetable Soup
Ingredients: 2 cans whole corn; 2 cans green beans; 2 cans peas; 4 c. cubed potatoes; 1 onion, chopped; 1 can corned beef; salt and pepper; 2 Tbsp. lard

8 ingredients

4 steps

Ingredients

2 cans whole corn
2 cans green beans
2 cans peas
4 c. cubed potatoes
1 onion, chopped
1 can corned beef
salt and pepper
2 Tbsp. lard

Directions

1

Cook potatoes and onions in water until almost done.
2

Then add corn, green beans, peas and corned beef.
3

Cook until done to taste. Then add 2 tablespoons lard and salt and pepper to taste.
4

Let simmer approximately 5 minutes.

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