Vegetarian Pot Pie

1 ingredients
1 steps

Ingredients

  • ["Pie Crust", "2 cups All-purpose Flour", "1 teaspoon Salt", "1/2 cups Vegetable Oil", "1/4 cups Milk", "1/2 cups Cubed Potatoes", "26 ounces, weight Fresh Or Frozen Vegetables (Broccoli, Asparagus, Celery, Carrot, Bell Pepper, Etc.)", "1 block (12-14 Oz.) Extra-firm Tofu, Pressed And Cut Into 1/2\" Cubes""

Directions

  1. 1
    13 cups Butter""

Products Matching These Ingredients

More Recipes to Try