Veggie Bars

9 ingredients
3 steps

Ingredients

  • 2 pkg. crescent rolls
  • 2 pkg. dry Hidden Valley Ranch
  • 2 (8 oz.) pkg. cream cheese
  • 1 c. mayonnaise
  • shredded cheese
  • broccoli, cut and dried
  • cauliflower, cut and dried
  • cucumbers, diced
  • tomatoes, diced

Directions

  1. 1
    Press crescent roll dough into ungreased 12 x 24-inch pan, forming a rectangle.
  2. 2
    Seal the perforations and form a 1 inch crust on sides.
  3. 3
    Bake as directed and cool completely.

Products Matching These Ingredients

Powder -Nonfat dry milk

Augason Farms

E NOVA 3

Dry roasted peanuts, unsalted

Spartan

D NOVA 1

Dry honey roasted peanuts, salted

Spartan

D NOVA 4

Gourmet Sandwich Rolls

Giant Eagle

C NOVA 4

Deluxe hamberger rolls

Giant Eagle

C NOVA 4

Original crescent rolls, original

Giant Eagle

E NOVA 4

Ready-to-bake crescent rolls

Giant Eagle

E NOVA 4

Crescent rolls, flaky butter

Crescent, Giant Eagle

E NOVA 4

Hidden veggie penne rigate

A NOVA 1
Cheddar Burger Mac with Hidden Veggies

Cheddar Burger Mac with Hidden Veggies

Annie's

E NOVA 4
Cheesy Cheedar Cracker with Hidden Veggies

Cheesy Cheedar Cracker with Hidden Veggies

Annie's Homegrown

E NOVA 4

Orchard Valley, Crumble, Cranberry, Orange

Caldo International Inc.

D NOVA 4

More Recipes to Try

5 O'Clock Rolls

7 ingredients

Marbled Double Chocolate Cheesecake Squares

10 ingredients

Hot Chocolate Mix

4 ingredients

Cheese Ball Or Dip

8 ingredients

Double Layer Pumpkin Pie

11 ingredients

Cranberry Fudge

7 ingredients

Squash Fritters

6 ingredients

Lemon Jello Salad

8 ingredients

English Pea Salad

6 ingredients

Fruit Punch(For 50 People)

4 ingredients

Chile Salsa

5 ingredients

Chicken Polynesian

4 ingredients