Veggie Bars

Name: Veggie Bars
Ingredients: 1 (8 count) can Crescent rolls; 1 (4 count) can Crescent rolls; 2 (8 oz.) pkgs. cream cheese; 1 cup mayonnaise; 3/4 cup shredded Cheddar cheese; 1 pkg. Hidden Valley Ranch salad dressing mix; 1/2 cup diced fresh broccoli; 1/2 cup diced cauliflower; 1/2 cup diced green onion; 1/2 cup diced green pepper; 1/2 cup diced tomatoes; 1/2 cup diced mushrooms

12 ingredients

5 steps

Ingredients

1 (8 count) can Crescent rolls
1 (4 count) can Crescent rolls
2 (8 oz.) pkgs. cream cheese
1 cup mayonnaise
3/4 cup shredded Cheddar cheese
1 pkg. Hidden Valley Ranch salad dressing mix
1/2 cup diced fresh broccoli
1/2 cup diced cauliflower
1/2 cup diced green onion
1/2 cup diced green pepper
1/2 cup diced tomatoes
1/2 cup diced mushrooms

Directions

1

Spread crescent rolls onto a large cookie sheet.
2

Bake as directed.
3

Flatten dough with a spoon after baking to keep crust thin.
4

While crust is cooling, mix the cream cheese (softened), mayonnaise, Cheddar cheese, and dressing mix.
5

Spread evenly over the crust, then sprinkle diced vegetables on top.