Veggie Bars

Directions

1. 1
   Roll out the crescent rolls and bake until brown (11 x 13-inch pan).
2. 2
   Mix the cream cheese, Ranch dressing mix and mayonnaise together.
3. 3
   Spread over cooked crust.
4. 4
   Top with chopped vegetables that you desire.
5. 5
   I use 2 to 4 chopped green peppers, 1 stalk chopped celery and broccoli and a bunch of green onions.
6. 6
   Top with shredded cheese and bacon bits.